AYURVEDIC TREATMENT FOR DIABETES

According to statistics, 2.8% of the world’s population is suffering from Diabetes and it is expected to increase to 5.4% by 2025. Treatment of Diabetes requires early diagnosis and lifestyle changes. The best Ayurvedic Treatment for Diabetes is time-tested.

Adults with Diabetes have a higher risk of Heart attack and Stroke. Adults are also more likely to develop other complications of type 2 diabetes, such as Nerve damage, Vision loss, and Kidney damage

The main symptoms of Diabetes are three – 1) Polyuria – you urinate a lot. 2) Polydipsia-You are always thirsty. And 3) Polyphagia-You are always hungry.
People at high risk of developing Diabetes should be aware of these symptoms and should consult a Doctor if they notice the above symptoms.
Other Complications
• You lose weight unexpectedly.
• Your skin becomes very dry.
• Your infection heals slowly.
• Your vision gradually blurs

ayurvedic treatment for diabetes


AYURVEDIC TREATMENT IS BEST FOR DIABETES


Many plants contain various natural antioxidants, especially tannins, flavonoids, vitamins C and E that have the ability to maintain pancreatic β-cell function and reduce blood glucose levels.

Most antidiabetic plants contain carotenoids, flavonoids, terpenoids, alkaloids, and glycosides, their anti-hyperglycemic effects improve the function of pancreatic tissue, increase insulin secretion or regulate intestinal absorption of glucose.
Medical plants are more cost-effective, have fewer side effects than synthetic drugs, and are more effective in treating diabetes mellitus.

1) Gurmar or Meshshringi (Gymnyma sylvestreae) is a magical remedy for diabetics I It is very effective in both type I and type II diabetes mellitus. It lowers blood sugar levels by increasing insulin levels in the body

2) Jamun (Syzygium cumin) has the most profound benefits in the treatment of diabetes
Jamun has a hypoglycemic effect, jamun seed powder helps increase insulin activity and sensitivity. And lowers blood sugar by up to 30 percent. Diabetic patients must consume jamun fruit and jamun seed powder daily.

4) Fenugreek: (Trigonella foenum graecum) regulates glucose homeostasis as dietary supplementation.
Fenugreek significantly increases fasting plasma glucose, postprandial plasma glucose (PPPG), and low-density lipoprotein insulin.
It has no adverse effects.

5) Coriander (Momordica charantia) juice shows insulin-mimicking effects such as increasing muscle glucose uptake, stimulating lipogenesis, and inhibiting lipolysis in tissue preparations.

6) Alkaloids isolated from Guduchi (Tinospora cordifolia) have anti-diabetic properties.
Guduchi root extract reduces excess blood glucose levels and enhances insulin action by increasing its amount in the systemic circulation.
Guduchi helps in insulin production.
It digests excess glucose, which helps lower blood sugar levels. Guduchi also acts as a hypoglycemic agent which helps in better management of diabetes.

7) Neem (Azadirachta indica) plays an important role in the management of type-2 diabetes mellitus, enhances insulin signaling, and increases glucose utilization in the body’s muscles.
Neem bitter leaves are an effective remedy for treating diabetes because they contain flavonoids, triterpenoids, and glycosides, which can help control blood sugar levels.

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